We spent 3 evenings here while visiting the Grand Prix. Everyone was so friendly and polite, it was a pleasure to dine here, thank you. Food was excellent, fine beer served. Would recommend to friends if they were up that way. Serves a great Sunday lunch.

The service at the bar, when I ordered food was small, there were 2 people working, who tried their best, but there was a long queue and the time to order food was longer than usual. The restaurant has a good atmosphere, I and my guests felt very good. The music was calm and we could talk, it was not loud. The place consists of a ball, a fan zone with a large TV, a bar part, a family part, a garden, a playground.

There’s something oddly impressive about how consistently underwhelming our visit was. The food was brought to the table… but that’s where the service ended. We were left to get up and find our own cutlery — which might’ve been fine, had it not all been either smudged with fingerprints or bent like someone had tried to eat concrete with it. Drinks were similarly baffling. A Sex on the Beach arrived missing cranberry juice entirely. Apparently, their version comes with a creative twist: disappointment. Speaking of which, the staff seemed deeply unhappy to be there, and it showed. Interactions ranged from indifferent to openly snappy. Smiles must be in short supply, and basic politeness appears to be optional. As for the food — tiny portions, big prices, and flavours so forgettable we had to remind ourselves we’d actually eaten. Not bad enough to complain about, but certainly not good enough to recommend. Overall, this visit was a strong reminder that ambiance and service matter just as much as the menu. Sadly, none of it was quite up to scratch.

We had Christmas dinner here, and I was so impressed by the staff. They made our Christmas day so enjoyable. If you're looking for somewhere to have Christmas 2025 or any evening in-between I would highly recommend this restaurant.

We had a very delicious breakfast here! The food was really good value for money for the portion you got. The staff were excellent and very friendly and helpful. We'll definitely be going back again.

We had an absolutely wonderful dining experience! From the moment we arrived, the service was exceptional. Our servers, Josh and Nathan, were friendly, attentive, and made sure everything was perfect throughout the evening. They struck the perfect balance between being professional and personable, which really enhanced the overall atmosphere. The food was nice, every dish was thoughtfully prepared and beautifully presented. A big shoutout to the chefs, Em and Chris.

Josh was very helpful and friendly server, great tasty food cooked perfectly by bailey & Hunter

Thank you to everyone at Sixfields including Josh. I come here for Saturday breakfast treats with my Autistic son and it is such a calm and pleasant environment, everyone is so helpful and welcoming which is why we come back every other week. Breakfast is yummy and very reasonable. Thanks everyone!